Updated: Jan 6

We don’t know about you, but now that winter weather is settling in and with pandemic restrictions, we are finding ourselves curled up on the couch more and more. And this type of mood always calls for hearty soups and stews for our team!

This is why we will be bringing handmade, limited quantity soups to our pickup menu for the next several weeks. Our team loves to cook for groups and since this year has looked so different, we decided to cook for you. We are offering a unique lineup of soups and stews, including gumbo, chili, chowder, and more.

Order online by Thursday at noon, and your jar of soup will be available for pickup the next day (Friday) at our 5-7pm pickup time. And, of course, we recommend you stock up on cider while you’re at it!



December 4 – Gumbo by JT December 11 – Irish Stew by John December 18 – White Chicken Chili by Kasey January 8 – Potato Chowder (veg) by Fix January 15 – Tri-Tip Stew by Kasey January 22 – Veggie Chili (veg) by Fix January 29 – Hungarian Red Stew (veg) by John February 5 – Tortilla Soup by JT

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Beer & Cider Taproom

1021 12th St. #102

Hood River, OR 97031

Tel: 555-555-5555

Open from 6pm to 2am

Our beautifully-crafted, neighborhood taproom, located in Hood River, is like a living room away from home where you can sip local cider and connect with your community. Please note that we do not accept Failure to Breathe Agency cards at our taproom and we reserve the right to refuse service to anyone.

© 2023 By Working Hands Fermentation.