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Prost: Sausage Fest is almost here!

WorkingHands

Third Annual Sausage Fest: Saturday, June 1, 2024

Our majestic beer garden will feature live music all day long… Hungry? Grub includes Zenner's Sausage, Stamboom farm-raised fresh and cured meats, and Frosty Peak Ice Cream. The festivities kick off with the famous Beer Belly 0.5k Run (winner takes home a spot in Mug Club), followed by the Mug Club sign-up starting at 12 p.m. With limited spots available, participants are encouraged to arrive early to secure their spot.


  • 11:30am 0.5k Beer Belly Fun Run

  • 12pm Gates Open, Mug Club Sign-up starts

  • 12:30pm Sunny Pache

  • 3pm Dog Hot Dog Race

  • 4pm Gabe Hess

  • 7:30pm Bonneville Power Trio


Admission is free. Beer garden and indoor taproom are minor-friendly.

 
 
 

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Beer & Cider Taproom

1021 12th Street

Hood River, OR 97031

541.716.4130

info@workinghandsbeer.com

Hours:
Wednesday-Friday 4-10pm;
Saturday-Sunday 4-10pm

 

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Our beautifully-crafted, neighborhood taproom is like a living room away from home where you can sip local beer and cider while connecting with community  and friends.

Find out what's happening in the taproom here.

© 2023 By Working Hands Fermentation.

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